After spending over a month in some of the best foodie places on earth, heading to New York was bound to be a backwards step on the culinary scale.
But all is not as it seems. After doing a bit more digging beneath the surface in SoHo, I managed to uncover some of the better food joints. To be honest though, all the places with the great food all happened to be run by European migrants... Coincidence much!?
I know, I know... I might be a bit biased. But let's be honest, is there anyone on earth who doesn't love Mediterranean cuisine? If they don't, they're not to be trusted!
